Architect Turned Confectioner Creates Some of the Most Amazing Desserts You’ve Ever Seen

Although we’ve previously featured the culinary delights of Ukrainian architect-turned-baker Dinara Kasko before, when food looks this good it would be rude not to share again and for good reason. Kasko has been busy creating even more mouthwatering and impressive desserts that almost look too good to eat. Almost.

Using the skills she’s acquired in her previous job, from diagramming techniques to mathematics Kasko creates desserts that look like precision engineered buildings. Impressive stuff, but it does beg the question “are they actually too good to eat?.” We’ll go ahead and say no on the basis that desserts are made for eating!. You can keep up with what Kasko creates next over on Instagram where more than 480k people eagerly await her next creation.

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